Our Menus

Restaurant

Various menu options

* lunch on weekdays

Starter + main course + dessert

25€

Starter + main course

21€

Main course + desert

21€

Main course

17€

STARTERS

Tuna carpaccio, watercress condiment & radish

15€

Deviled farm eggs

8€

Butternut velouté, smoked bacon leaf, crushed hazelnuts

11€

Crispy Pigfoot Cigarillos

13€

Semi-cooked duck foie gras from south of France, bun hand-made

25€

Plate of delicatessen Bellota 100% Ibérique [Ham, lomo, chorizo, sausage & morcon]

26€

Snails cooked in a garlic butter * 6

8€

Snails cooked in a garlic butter * 12

16€

Oysters from David Hervé, BB Boudeuse n°4 * 6

21€

Oysters from David Hervé, BB Boudeuse n°4 * 9

31€

Little grilled sausages

6€

BIG SALAD

The classic Caesar Salad, poultry cutlets [Heart of romaine lettuce, tomatoes, croûtons, parmesan cheese, anchovies…]

21€

Green lentils from le Puy [France], pear, seasonal vegetables, honey dressing

18€

FISHES

All the fiches come from reasoned fishing

Fish according to catch [By word of mouth...]

Grilled squid & paella-style [Rice, green peas, chorizo, saffron]

27€

Prawn Risotto with Mushrooms

27€

MEATS

All our mets are from UE

Veal liver, home-made mashed potatoes

25€

Vol au vent with poultry, sweetbreads and bacon

25€

Shredded duck confit parmentier and South-West foie gras

25€

Beef tenderloin, crystallized shallots, pomme dauphine, Bordelaise sauce

32€

South-West duck breast, pan-fried, fried potatoes

28€

Classic Charloais steak tartar, French fries-salad

22€

French fries plate

5€

Dauphine potatoes plate

6€

Home-made mashed potatoes

6€

Plate of green salad

5€

REFINED CHEESES

Cheese plater [4 french cheeses]

12€

DESERTS

Vanilla crème brûlée

8€

Tatin tart with sour cream

10€

Paris-Brest [choux pastry with praline cream]

10€

Mousse au chocolat [Valrhona Araguani 72% Venezuela]

10€

Crêpes Suzette flambé Grand Marnier

14€

Coffee & sweets

11€

Ice cream [3 flavours : Chocolate, vanilla, coffee, red berriess, green lemon]

9€

KID’S MEAL (-12 ans)

Starter, dish, dessert

18€

Starter, main menu

14€

Main menu, dessert

14€

Various menu options

* lunch on weekdays

Starter + main course + dessert

25€

Starter + main course

21€

Main course + desert

21€

Main course

17€

STARTERS

Tuna carpaccio, watercress condiment & radish

15€

Deviled farm eggs

8€

Butternut velouté, smoked bacon leaf, crushed hazelnuts

11€

Crispy Pigfoot Cigarillos

13€

Semi-cooked duck foie gras from south of France, bun hand-made

25€

Plate of delicatessen Bellota 100% Ibérique [Ham, lomo, chorizo, sausage & morcon]

26€

Snails cooked in a garlic butter * 6

8€

Snails cooked in a garlic butter * 12

16€

Oysters from David Hervé, BB Boudeuse n°4 * 6

21€

Oysters from David Hervé, BB Boudeuse n°4 * 9

31€

Little grilled sausages

6€

BIG SALAD

The classic Caesar Salad, poultry cutlets [Heart of romaine lettuce, tomatoes, croûtons, parmesan cheese, anchovies…]

21€

Green lentils from le Puy [France], pear, seasonal vegetables, honey dressing

18€

FISHES

All the fiches come from reasoned fishing

Fish according to catch [By word of mouth...]

Grilled squid & paella-style [Rice, green peas, chorizo, saffron]

27€

Prawn Risotto with Mushrooms

27€

MEATS

All our mets are from UE

Veal liver, home-made mashed potatoes

25€

Vol au vent with poultry, sweetbreads and bacon

25€

Shredded duck confit parmentier and South-West foie gras

25€

Beef tenderloin, crystallized shallots, pomme dauphine, Bordelaise sauce

32€

South-West duck breast, pan-fried, fried potatoes

28€

Classic Charloais steak tartar, French fries-salad

22€

French fries plate

5€

Dauphine potatoes plate

6€

Home-made mashed potatoes

6€

Plate of green salad

5€

REFINED CHEESES

Cheese plater [4 french cheeses]

12€

DESERTS

Vanilla crème brûlée

8€

Tatin tart with sour cream

10€

Paris-Brest [choux pastry with praline cream]

10€

Mousse au chocolat [Valrhona Araguani 72% Venezuela]

10€

Crêpes Suzette flambé Grand Marnier

14€

Coffee & sweets

11€

Ice cream [3 flavours : Chocolate, vanilla, coffee, red berriess, green lemon]

9€

KID’S MEAL (-12 ans)

Starter, dish, dessert

18€

Starter, main menu

14€

Main menu, dessert

14€

Snack-bar

From 14:30 to 19:00

Savoury Salted…

The oysters Boudeuse n°4 * 6

21€

The oysters Boudeuse n°4 * 9

31€

The classic Caesar Salad, poultry cutlets

21€

Goose rillettes

13€

Duck pâté

10€

"Mimosa styled" farm eggs

8€

Semi-cooked duck foie gras from south of France, bun hand-made

24€

Beef tenderloin, crystallized shallots, french fries, Bordelaise sauce

32€

Cheese plater [4 french cheeses]

12€

Savoury Sweet…

Vanilla crème brûlée

8€

Chocolate mousse [Valrhona Araguani 72% Venezuela]

10€

Coffee & sweets

11€

Ice cream [3 flavours : Chocolate, vanilla, coffee, red berries, green lemon]

9€

Cold drinks

Draught beers

1664 blond 25cl

4.5€

1664 blond 50cl

8€

Grimbergen blond 25cl

5€

Grimbergen blond 50cl

9.5€

Bottled beers 22cl, Maison PIP, biological

Surper blonde, Super blanche, double IPA, Stout brune, IPA sans alcool

7.5€

Soft drinks

Coca Cola, Coca Zéro, Perrier 33cl

5€

Schweppes indian tonic, Schweppes agrumes, Orangina, Ice tea pêche, limonade Bordet 33cl

5€

Jus de fruits Pago : apricot, pineaple, strawberry, orange, tomato, apple 20cl

5€

Water syrups : mint, grenadine, lemon, strawberry, peach

2€

Fresh fruits : Orange, lemon

4.5€

Mineral waters

Evian or Badoit 50cl

4.5€

Evian or Badoit 100cl

5.5€

Chateldon 75cl

7€

Hot drinks

Expresso, café Kafa 100% Arabica Ethiopie

2.5€

Expresso with milk

2.8€

Long coffe

2.7€

Double Expresso

5€

Décaféiné

2.5€

Large coffee

5€

Capuccino

5.5€

Chocolat viennois

6€

Hot chocolate

5€

Thé-Chris'Teas

5€

Infusion- Chris'Teas

5€

Irish Coffee

12€

alcohols

1925 cocktails

Gin tonic - Gin Bombay Sapphire, citron vert, tonic fever tree

12€

Americano - Campari, Martini rouge, eau gazeuse

12€

'1925' Cocktail

15€

Aperitifs and spirits

Kir with white wine 14cl

6€

kir with champagne 14cl

16€

Glass of Sauternes 14cl

15€

Glass of Champagne 14cl

16€

White or red Lillet 8cl

8€

White or red Martini 8cl

8€

Porto 8cl

8€

Pineau 8cl

8€

Ricard 2cl

5€

Suze 6cl

5€

Gin 4cl

Botanist Islay

10€

Whisky 4cl

Jack Daniel's

6€

Bellevoye Bleu-whisky de France

10€

Dalwhinnie 10ans

12€

Talisker

12€

Glenkinchie 12ans

12€

Lagavulin pure malt

15€

Hibiki Japon 12ans

18€

Woodford reserve USA

12€

Bellevoye rouge Grand Cru-whisky de France

13€

Bruichladdich Islay Barley 2010

15€

Tullibardine sovereign 70

12€

Tullibardine 20ans

20€

Octomore 8.3 [le plus tourbé au monde]

38€

Rum brands 4cl

Diplomatico single, vintage 2005

23€

Relicario

15€

Clément carafe Elixir XO

23€

Vodka 4cl

Béluga noble Sibérie

12€

Zubrowka Czarna

12€

White brandies 4cl

White brandies pear or strawberry 4cl

12€

Spirits 6cl

Get 27, Bailey's, Manzane verde, Limoncello

8€

Spirits 8cl

L'amante, mint elixir

14€

Verveine du Forez "Emeraude"

28€

Armagnac 4cl

Château de Laubade Brut de fût 1990

25€

Château de Laubade Brut de fût 1988

27€

Château de Laubade Brut de fût 1985

29€

Château de Laubade Brut de fût 1975

38€

Domaine de jaurrey 1995

19€

Domaine de jaurrey 1989

27€

Domaine de Pillon 1972

51€

Domaine de Pillon 1970

70€

Cognac 4cl

Rémy Martin VSOP

10€

Rémy Martin XO

45€

Ile de Ré Fine Island

10€

Camus VSOP

15€

Delamain pale and dry

25€

Delamain Vesper 70

32€

Domaine de chez Bacou XO

22€

Paul Giraud TRES RARE

22€

Calvados 4cl

Château du Breuil-Fine

15€

Boulard "Grand Solage"

12€

Famille Dupont Fine 30 ans

39€

Savoury Salted…

The oysters Boudeuse n°4 * 6

21€

The oysters Boudeuse n°4 * 9

31€

The classic Caesar Salad, poultry cutlets

21€

Goose rillettes

13€

Duck pâté

10€

"Mimosa styled" farm eggs

8€

Semi-cooked duck foie gras from south of France, bun hand-made

24€

Beef tenderloin, crystallized shallots, french fries, Bordelaise sauce

32€

Cheese plater [4 french cheeses]

12€

Savoury Sweet…

Vanilla crème brûlée

8€

Chocolate mousse [Valrhona Araguani 72% Venezuela]

10€

Coffee & sweets

11€

Ice cream [3 flavours : Chocolate, vanilla, coffee, red berries, green lemon]

9€

Draught beers

1664 blond 25cl

4.5€

1664 blond 50cl

8€

Grimbergen blond 25cl

5€

Grimbergen blond 50cl

9.5€

Mineral waters

Evian or Badoit 50cl

4.5€

Evian or Badoit 100cl

5.5€

Chateldon 75cl

7€

Bottled beers 22cl, Maison PIP, biological

Surper blonde, Super blanche, double IPA, Stout brune, IPA sans alcool

7.5€

Soft drinks

Coca Cola, Coca Zéro, Perrier 33cl

5€

Schweppes indian tonic, Schweppes agrumes, Orangina, Ice tea pêche, limonade Bordet 33cl

5€

Jus de fruits Pago : apricot, pineaple, strawberry, orange, tomato, apple 20cl

5€

Water syrups : mint, grenadine, lemon, strawberry, peach

2€

Fresh fruits : Orange, lemon

4.5€

Expresso, café Kafa 100% Arabica Ethiopie

2.5€

Expresso with milk

2.8€

Long coffe

2.7€

Double Expresso

5€

Décaféiné

2.5€

Large coffee

5€

Capuccino

5.5€

Chocolat viennois

6€

Hot chocolate

5€

Thé-Chris'Teas

5€

Infusion- Chris'Teas

5€

Irish Coffee

12€

1925 cocktails

Gin tonic - Gin Bombay Sapphire, citron vert, tonic fever tree

12€

Americano - Campari, Martini rouge, eau gazeuse

12€

'1925' Cocktail

15€

Aperitifs and spirits

Kir with white wine 14cl

6€

kir with champagne 14cl

16€

Glass of Sauternes 14cl

15€

Glass of Champagne 14cl

16€

White or red Lillet 8cl

8€

White or red Martini 8cl

8€

Porto 8cl

8€

Pineau 8cl

8€

Ricard 2cl

5€

Suze 6cl

5€

Gin 4cl

Botanist Islay

10€

Whisky 4cl

Jack Daniel's

6€

Bellevoye Bleu-whisky de France

10€

Dalwhinnie 10ans

12€

Talisker

12€

Glenkinchie 12ans

12€

Lagavulin pure malt

15€

Hibiki Japon 12ans

18€

Woodford reserve USA

12€

Bellevoye rouge Grand Cru-whisky de France

13€

Bruichladdich Islay Barley 2010

15€

Tullibardine sovereign 70

12€

Tullibardine 20ans

20€

Octomore 8.3 [le plus tourbé au monde]

38€

Rum brands 4cl

Diplomatico single, vintage 2005

23€

Relicario

15€

Clément carafe Elixir XO

23€

Vodka 4cl

Béluga noble Sibérie

12€

Zubrowka Czarna

12€

White brandies 4cl

White brandies pear or strawberry 4cl

12€

Spirits 6cl

Get 27, Bailey's, Manzane verde, Limoncello

8€

Spirits 8cl

L'amante, mint elixir

14€

Verveine du Forez "Emeraude"

28€

Armagnac 4cl

Château de Laubade Brut de fût 1990

25€

Château de Laubade Brut de fût 1988

27€

Château de Laubade Brut de fût 1985

29€

Château de Laubade Brut de fût 1975

38€

Domaine de jaurrey 1995

19€

Domaine de jaurrey 1989

27€

Domaine de Pillon 1972

51€

Domaine de Pillon 1970

70€

Cognac 4cl

Rémy Martin VSOP

10€

Rémy Martin XO

45€

Ile de Ré Fine Island

10€

Camus VSOP

15€

Delamain pale and dry

25€

Delamain Vesper 70

32€

Domaine de chez Bacou XO

22€

Paul Giraud TRES RARE

22€

Calvados 4cl

Château du Breuil-Fine

15€

Boulard "Grand Solage"

12€

Famille Dupont Fine 30 ans

39€

Dining out ?

Reservation

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